June 17, 2012   By Kelly Bejelly

yummy quick and easy paleo dinners

First, Happy Father’s Day! This is Mr. Bejelly’s first Father’s Day so I’m planning on spoiling him with lots of bacon for breakfast, chili verde for lunch and 2 hours of uninterrupted gaming time on his xbox 360.

Finally,  Summer has decided to grace us here in the Pacific Northwest and I don’t want to spend a lot of time in the kitchen. This week’s recipe roundup focuses on quick and easy paleo dinners so I can spend the maximum amount of time soaking up the sunshine and remembering why I choose to live in the eternally soggy land known as Portland.

 

Paleo Salmon Cakes

Honey-glazed Coconut Shrimp

Paleo Citrus-Glazed Chicken Tenders

Seven Minute Cioppino

Spaghetti Squash with Bacon and Garlic. Note the quickest way to cook spaghetti squash is to steam but here are some other methods.

Pan-Fried Pork Chops with Parsley Butter

Beef and Liver Burgers

Catfish Fingers with Tarter Sauce

5-Minute Prep Crispy Honey Pork Tenderloin

Easy Coconut Chicken Recipe

Zesty Ginger Meatballs

Green Coconut Salmon

Masala Spiced Chicken Kabobs

20-Minute Shrimp & Sausage Skillet

Honey Sesame Seared Salmon Recipe

Steak Salad with Arugula

Bacon coleslaw stir-fry

Chelo Kebab

Tuna Croquettes

 Piña Colada Shrimp

Mediterranean Meatballs

Taco Salad

Macadamia Nut Chicken Tenders

Naked Chicken Piccata with Picholine Olives

End of Summer Salad

I hope that you find a quick and easy dinner that becomes a family favorite.

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18 Comments

  • June 17, 2012 at 9:35 am

    all these sounds yummy!

  • June 17, 2012 at 10:40 am

    Sounds like a yummy meal plan!

  • June 17, 2012 at 11:38 am

    It all looks good. I may need to move to Portland, neighbor. LOL!

  • June 17, 2012 at 11:38 am

    Jake went to Famous Dave’s today and wanted to order catfish, but they took it off the menu.

    • Author
      June 19, 2012 at 9:35 pm

      Oh, I hate when a restaurant changes the menu and removes the one thing you love!

  • June 17, 2012 at 12:32 pm

    How difficult was it for you to transition to this diet?

    • Author
      June 17, 2012 at 1:49 pm

      I removed all grains except for sourdough for a few weeks because I felt terrible and the sourdough was enough to give my body the carbs I was used to. You body essentially goes from using carbs as fuel to using fat. It wasn’t hard because I was suffering from pre-diabetes, anxiety and depression. These cleared up immediately after I went on the diet so it was worth it to me to be strict on it.

  • June 17, 2012 at 2:49 pm

    Wonderful ideas! My mom would LOVE the catfish fingers.

  • June 17, 2012 at 5:48 pm

    Oh yum and Happy First Father’s Day!

  • June 17, 2012 at 7:54 pm

    Thank you for the link love! I hope everyone enjoys the chicken fries recipe 😀

    • Author
      June 17, 2012 at 7:56 pm

      You’re welcome. I was excited to find a recipe that uses sesame flour since I have a nut allergy 🙂

  • June 17, 2012 at 10:32 pm

    Spaghetti Squash with garlic and bacon looks amazing! I may have to add this to my meal plan this week!!

  • Damian Wright
    September 21, 2012 at 6:48 pm

    I didn’t realize bacon could be included. Could you send me recipes? I am starting it tomorrow for my ROTC training and this would go great with my workouts. Plus I want to be healthier. Thanks much 😀

    — Damian

  • September 18, 2014 at 4:34 pm

    Thanks for including my Mediterranean Meatballs! 🙂 I hope everyone enjoys their simple-but-deliciousness!