September 3, 2013   By Kelly Bejelly

You may have noticed some things have changed on my site.  It has new look, a focused direction on grain-free/gluten-free recipes and two exciting new features.


1. New Recipe Box Feature

a girl worth saving ziplist

I’ve teamed up with Ziplist to create a recipe box that allows you to save my recipes to an online recipe box and with the click of a button, you can add ingredients to your weekly shopping list.

This is  a great way to simplfy your weekly meal planning.  Ziplist also powers recipe boxes on site such as, and now, A Girl Worth Saving.   You can save all of your favorite recipes to one location on this site!


2. The Paleo Pantry

paleo pantry a girl worth saving

There’s a new section on the site called the Paleo Pantry where you can find all of my recommendations, favorite items and products for the Paleo diet.  I’m working on new content and will throw my first giveaway next week.  Chime in on Facebook so I know which prize you want to win.

 3. It’s official, I’m a 100% Grain-Free Food Blogger

In the past, I covered a variety of topics on my site, but as of September 1st, I’m all about food baby.  I have some fun things planned and will more than likely be following this schedule for posts:

Monday & Friday – new recipes

Tuesday – How to tutorial/video or a Paleo recipe round up

Thursday – Highlights from one dinner where I try recipes from other Paleo bloggers.


If you haven’t yet, subscribe so you get all of my posts delivered to your inbox.  You’ll also get my free report sharing my top 3 tools for the grain-free kitchen.


Leave A Reply


  • September 3, 2013 at 6:01 pm

    I love these new features!! (And I love the new look!)

  • September 5, 2013 at 4:14 am

    Your new look is beautiful. I like the direction you are heading in. *Inspiring*

  • September 5, 2013 at 6:31 am

    I’m really glad you’ve found your passion and I think specializing in the niche will be a fabulous move for you! Site design is super nice too!

  • Susy
    September 5, 2013 at 10:14 am

    Good job! and i just downloaded your ebook. Can’t wait to try it! Love your blog 🙂

    • September 5, 2013 at 10:23 am

      Thank you Susy 🙂 I hope you find some treats you love in the book!

  • September 9, 2013 at 9:32 am

    Congrats on the total crossover to grain-free food blogger! I can’t wait to see what else you have up your sleeve for us 🙂