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Do you have a sweet tooth but you are trying to live a healthier lifestyle? You do not necessarily need to skip dessert all the time. You can still have your favorite chocolate chip cookies by replacing the regular chocolate chips with stevia-sweetened chocolate chips.
Stevia is a plant that has been gaining popularity for the past years. It has become a sugar substitute that is being enjoyed by those who are careful about their blood sugar levels. This plant which hails from Paraguay is actually about 10 -15 times sweeter than regular table sugar, but it will not raise the blood sugar level of those who will consume it. How great is that right? You can enjoy and treat yourself to some dessert without feeling guilty about it.
Here are some other reasons why you should use these stevia-sweetened chocolate chips on your next baking time in the kitchen.
1. They have fewer calories – For days when you really need a little pick-me-up treat, but you are still worried about the calories you consume, you can turn to these sugar-free or stevia sweetened chocolate chips instead. They have no added sugar in them so you don’t have to worry about having to do an extra set of sit-ups or more minutes on the treadmill just to burn the calories that you ate. Of course, that does not mean that you can just eat as much as you want. While stevia has no calories, there are still other ingredients added to the chocolate chips. Moreso if you just use it as an ingredient for other meals or desserts. Make sure you are still eating a balanced meal so that your diet will not be ruined.
2. You can give them to friends or loved ones who are diabetic – If you know or live with someone who is diabetic, then you know how difficult it could be to live with this illness. They have to watch everything they eat in order to make sure that their blood sugar levels do not rise. While there are sugar-free desserts available in groceries and stores, there are some who would want to bake their own desserts as a gift for their loved ones. With stevia-sweetened chocolate chips, your friends or family members can now enjoy some great dessert without fear of getting sick or worsening their conditions. Of course, when cooking or baking, remember to use other sugar substitutes, but with Santa Barbara chocolate chips, you can be assured that there is no sugar added to their products.
3. They can be consumed by those following a vegan diet – With Santa Barbara Chocolate, you do not just get chocolate chips with stevia, but they are also gluten-free, GMO-free and is also considered a vegan chocolate. This is great news for those who are wanting to move to a vegan diet but are afraid that they will not have enough choices. Now, you can be assured that you can now bake a vegan equivalent of your favorite desserts!