Strawberry Cream Popsicles + Cavegirl Cuisine Cookbook Review
From Cavegirl Cuisine's
- recipe titled Creamy Berry Pops
Michelle @ Cavegirl Cuisine
fresh or frozen
pure vanilla extract
can of coconut milk
In a small saucepan, over medium heat, add honey, berries and vanilla.
"Smoosh" the berries against the side of the pan while they are heating.
Continue this action, until desired "chunkiness" is achieved.
Remove from the heat.
Add the coconut milk.
Pour into ice pop molds (or paper cups with ice pop sticks).
Run warm water over the molds to release the ice pops.