Primal Salted Caramel Ice Cream

Primal Salted Caramel Ice Cream

Course paleo primal ice cream
Prep Time 15 minutes
Cook Time 2 hours 20 minutes
Total Time 2 hours 35 minutes
Servings 10
Author Kelly Bejelly @ A Girl Worth Saving



Ice cream base

  • 2 13.5 oz cans of Coconut Milk
  • 1 1/4 teaspoon sea salt


  1. In a sauce pan, cook the honey until it reaches the soft boil stage (250 degrees).
  2. Remove the pan from the stove top and add in the butter. Whisk the butter into the honey until it is completely incorporated. Then whisk in the vanilla.
  3. Let the mixture cool for 5 minutes.
  4. In a blender, add the coconut milk, sea salt and caramel.
  5. Blend for 2 - 3 minutes.
  6. Pour in your ice cream maker for 15 - 20 minutes until set. Freeze for 2 hours. Enjoy!