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Paleo Mug Cake

Paleo Raspberry Mug Cake and Meal Planning on A Budget

Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings 1 serving
Author Liz McGaw - Meal Planning on a Budget

Ingredients

  • 1 larg egg beaten
  • 1 tablespoon Superfine Blanched Almond Flour
  • 1 tablespoon coconut flour
  • 2 tablespoons chocolate chips
  • 1 teaspoon pure vanilla extract
  • 1 tablespoons B grade maple syrup
  • 1 tablespoons to 2 frozen raspberries

Instructions

  1. In a microwave safe mug, add your egg and beat it well
  2. Add your coconut and almond flour and mix well with a fork.
  3. Add the rest of your ingredients. When it comes to the frozen raspberries, use your fingers to break them up and mix well.
  4. Cook in the microwave for 1 1/2 to 2 minutes, or until everything is set. I might still look a little "wet" on top, but that's totally dine - it just from the frozen raspberries.