If you're looking for a delicious drink to treat yourself this dessert season, look no further than affogato! This Italian delicacy is rich and creamy, with the perfect blend of espresso and vanilla ice cream. It's sweet, delicious, and oh-so-good.
Course
Drinks
Cuisine
Italian
Keyword
affogato recipe
Prep Time5minutes
Cook Time2minutes
Total Time2minutes
Servings2
Calories726kcal
AuthorKelly Bejelly
Ingredients
2shots espresso
1cupvanilla gelato or ice cream
Instructions
Place 1 cup of ice cream (coffee, chocolate, or vanilla) in a coffee cup, then pour a shot of espresso or three tablespoons of strong brewed coffee.
Top with shaved dark chocolate and chopped hazelnuts.
Nutrition Facts
Affogato Recipe
Amount Per Serving (1 g)
Calories 726Calories from Fat 387
% Daily Value*
Fat 43g66%
Saturated Fat 25g156%
Polyunsaturated Fat 15g
Cholesterol 345mg115%
Sodium 328mg14%
Carbohydrates 74g25%
Fiber 1g4%
Sugar 69g77%
Protein 13g26%
* Percent Daily Values are based on a 2000 calorie diet.