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Hawaiian burgers on a plate with grilled pineapple in the background

Hawaiian Burger

You'll love every bite of this easy Hawaiian Burger from the juicy beef to the sweet pineapple. It's the perfect flavor you will crave.

Course Main Course
Cuisine Hawaiian
Keyword Hawaiian Burger
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 4 people
Calories 432 kcal
Author Kelly Bejelly

Ingredients

  • 1 lb ground beef 80% lean
  • ½ small onion minced
  • 2 thick slices of bacon diced
  • 1 teaspoon fresh grated ginger
  • ½ teaspoon of sea salt
  • 2 teaspoons of coconut aminos
  • ½ cup of sliced green onion
  • 4 slices of fresh pineapple grilled
  • Lettuce leaves or Paleo Hamburger Buns buns are not AIP

Instructions

  1. In a large mixing bowl, add all the ingredients, and with your hands, mix until well combined.
  2. Shape four equally-sized balls and press flat into ½” thick patties.
  3. Place a skillet over medium high heat and let warm for 3 to 5 minutes. Then add the four patties.
  4. Let cook for 4 to 5 minutes per side, until dark brown, and then flip and repeat.
  5. Place the hamburgers on a lettuce wrap or hamburger bun and top with a grilled pineapple slice.