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Strawberry Ice Cream Bon bons
Prep Time
10
minutes
Cook Time
4
hours
Total Time
4
hours
10
minutes
Servings
4
Author
Kelly Bejelly @ A Girl Worth Saving
Ingredients
1.2
oz
bag freeze dried strawberries
2/3
cup
coconut oil
melted.
2
large ripe bananas
peeled and cut into chunks
Instructions
In your food processor add the freeze dried strawberries and pulse until completely crushed.
Then add in the melted coconut oil and banana chunks and pulse until smooth.
Pour the mixture into a silicone ice cube tray and freeze for 4 hours.
Remove and try not to eat them all in one sitting.