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Sweet and Sticky Chicken
Ginger and garlic combine with a caramel sauce in this chicken recipe.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 330 kcal
Ingredients
- 2 Tablespoon coconut oil
- 1 lb boneless skinless, chicken breasts
- 1/2 Teaspoon sea salt
- 1 Tablespoon fresh ginger minced
- 4 garlic cloves
- 1/4 cup Coconut Aminos
- 1/4 cup honey
Instructions
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In a large skillet over medium high heat, melt the coconut oil. Add in chicken and spices and mix to coat, let it cook for 3 minutes.
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Add in the garlic and ginger and cook until the chicken is no longer pink, roughly 10 minutes.
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Then add in the coconut amino and honey and mix until the chicken is coated. Lower the heat to medium and cook until most of the liquid is gone. Serve over salad and enjoy!
Nutrition Facts
Sweet and Sticky Chicken
Amount Per Serving (1 g)
Calories 330
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 7g44%
Polyunsaturated Fat 3g
Cholesterol 96mg32%
Sodium 618mg27%
Carbohydrates 22g7%
Sugar 20g22%
Protein 35g70%
* Percent Daily Values are based on a 2000 calorie diet.