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Sweet Potato Pecan Bars
Prep Time
25
minutes
Cook Time
30
minutes
Total Time
55
minutes
Servings
9
Author
Kelly Bejelly @ A Girl Worth Saving
Ingredients
Bars
1
cup
sweet mashed potatoes
firmly packed
1/2
cup
coconut oil
melted
1
tbsp
ground cinnamon power
1/4
cup
coconut flour
1/4
cup
B grade maple syrup
1
teaspoon
pure vanilla extract
1 /4
teaspoon
sea salt
1
cup
pecans
3
large eggs
Frosting
1/2
cup
palm Shortening
2
tablespoon
B grade maple syrup
1/2
teaspoon
pure vanilla extract
Instructions
In a mixing bowl combine the sweet potatoes, coconut flour, spices, coconut oil and eggs and blend.
Fold in the pecans and put into a greased 8" x 8" baking dish in the oven for 25 - 30 minutes at 350 degrees
Let cool completely
To make the frosting, whip the palm shortening, vanilla and maple syrup together until completely blended.
Frost the bars and enjoy!
Nutrition Facts
Sweet Potato Pecan Bars
Amount Per Serving (9 Servings)
Calories
0
* Percent Daily Values are based on a 2000 calorie diet.