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Butter Pecan Ice Cream Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Ingredients
- 1/3 cup ghee
- 1 13.5 oz can full fat coconut milk
- 3 Tablespoons honey
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground cinnamon power
- 1/2 cup pecans
Instructions
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Combine the ghee, coconut milk, honey, vanilla, sea salt and cinnamon in your blender and blend until smooth.
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Pour into ice cream maker and run for 20 minutes.
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Scoop out the ice cream and mix in the pecans.
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Destroy!