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Curry Plantain Chips
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 1 cup
Ingredients
- 2 green plantains peeled and very thinly sliced
- 1 tablespoon coconut oil melted
- 2 teaspoons good-quality curry powder
- ¼ teaspoon garlic powder
- Salt to taste
Instructions
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Preheat the oven to 400 degrees Fahrenheit.
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In a mixing bowl, toss together the plantains with the oil, spices, and salt to coat.
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Spread in a single layer on the baking sheet.
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Bake for 10-20 minutes, turning every 5 minutes, or until golden and starting to crisp.
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Cool and enjoy!