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Pizza Casserole
This easy, cheesy pizza casserole is the perfect main course!
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings 6
Calories 463 kcal
Author Kelly Bejelly @ A Girl Worth Saving
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1
small eggplant
sliced into 2" wide strips.
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8
oz
mozzarella cheese
shredded
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5
oz
shredded parmesan
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3/4
lb
spicy Italian pork sausage crumble
cooked.
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4
oz
pizza sauce
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1
Tablespoon
coconut oil
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Grease your pan with the coconut oil and line with the strips of eggplant. You only want one layer of eggplant (you might have extra).
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Spread a light layer of pizza sauce over the eggplant and top this with half of the mozzarella and Parmesan.
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Next add all the Italian pork sausage and top with the rest of the mozzarella and half of the balance of the parmesan
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Spread a layer of marinara over it all and put in your oven at 350 degrees for 1 hour.
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Six minutes before the pizza is complete, take the pan out of the oven and cover with the rest of the parmesan. Garnish with Italian parsley.