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Preheat outdoor grill or indoor electric grill to medium heat
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In a small bowl, whisk together olive oil, lime and honey – drizzle on both sides of the fish
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Next mix all dry spices together in a small bowl and sprinkle evenly on both sides of the fish
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Drizzle just a little olive oil on each side of the fish just before grilling
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Grill tilapia fillets about 3-4 minutes each side until done – avoid overcooking
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Spread a little of the Avocado Cilantro Sauce inside each pre-cooked tortilla, add fish, top with slaw, and add extra sauce if desired
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Enjoy!