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Strawberry Cream Popsicles
Prep Time
15
minutes
Cook Time
4
hours
Total Time
4
hours
15
minutes
Servings
6
Author
Kelly Bejelly @ A Girl Worth Saving
Ingredients
1 1/2
cups
of coconut shreds
3
cups
of boiling water
1/2
teaspoon
ground cinnamon power
1/2
teaspoon
pure vanilla extract
1/4
teaspoon
of cardamon
1/4
teaspoon
sea salt
3
cups
of strawberries
Instructions
In your blender or food processor add your coconut shreds, vanilla, cinnamon, cardamon, sea salt and boiling water.
Blend for 3 minutes.
Strain your milk through a nut milk bag.
Rinse out your blender and the coconut milk you just created and the 3 cups of strawberries.
Blend for 1 minute and pour into your popsicle tray. Freeze for 3 hours and then enjoy!