It’s amazing how simple this Garlic Lime Chicken recipe is. Seriously, you wouldn’t think a couple of spices and chicken on the grill could be so tasty. I swear I put this on the table, walked away for a minute, and most of it was gone! Thankfully it takes only 15 minutes to make so I was able to make more before I went hungry.
This recipe is super versatile. You can use leftovers in a quick stir-fry, chicken salad sandwiches and in a lettuce wrap. The possibilities are endless.
Garlic Lime Chicken
n a small bowl, mix together the spices with a spoon until well combined.
Sprinkle the mixture equally over both sides of the chicken and set aside.
In a large skillet over medium high heat, melt the coconut oil and then add the
Sauté chicken until golden brown, about 6 minutes on each side. Add in the
lemon juice and cook for 3 to 4 minutes and serve immediately.