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Last Updated on January 9, 2024
Technology is continuing to change the world of business. With the right implementation of software applications and hardware, a company can gain numerous benefits. Greater efficiency, accuracy, and scope for improvement are just some of the positives available – and these all lead to greater long-term profit margins.
This is also applicable to those that operate in the food business.
If you run a standard restaurant, you might be curious how technology – beyond modern kitchen gadgets – can change how your company operates. Whether it is a restaurant or other food business, here are some ways technology can help your business evolve.
Food safety management
You know how essential safety and hygiene are when running a food business. While it might not seem like technology can help when you’re scrubbing pans and surfaces, there’s a lot more to food safety than those basics. To ensure everything is covered, you can utilize specialist software.
That software can be found in the form of Safefood 360, which you can access at safefood360.com. By taking the food safety management process digitally, it delivers a number of positive features. These features include producing automated reports and schedules and the ability to stay informed with automatic alerts. Not only does all of this assist with improving food safety management standards, but it’s also done while enhancing overall speed and accuracy.
Inventory tracking
A food business deals with a lot of inventory. From ingredients to finished products, stock levels can vary significantly – and tracking them can be difficult when done manually. This is why inventory tracking software is highly recommended. Aside from providing real-time information about stock levels, this software can help with points like portion control and predictive forecasting.
Due to this, inventory tracking software can boost efficiency and reduce costs. You no longer have to waste money on overstock, suffer delays due to a lack of stock, or miss out on potential sales.
Point of sale system
A point of sale (POS) system is essential for any modern restaurant. Rather than take orders on paper and all the issues that come with it, a POS system allows this process to be refined greatly. Servers can record orders, chefs will see them straight away, and invoices are sent to cashiers – all through one system with ease.
Yet that’s not all it can do. A POS system also assists in many other areas. You can store your product prices, menu, and aforementioned inventory. It also supplies data about employee performance, including the tips they’re receiving and the general performance of your business.
Digital loyalty program
The aforementioned technology solutions support the greater efficiency and performance of your business. However, if you’re searching for something that will directly influence revenue generated, look no further than a digital loyalty program. This takes the tried-and-tested loyalty program and gives it a tech-based twist. By using an app, customers can easily keep track of progress towards receiving their reward. Plus, as you are able to collect data through this app, you can even send them personalized offers that can further enhance the chances of repeat business.
