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Pumpkin Spice Waffles

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Last Updated on December 6, 2020

There is nothing like a warm pumpkin spice waffle topped with melted butter and maple syrup for breakfast. If you like soft, cake-like waffles, this recipe if for you.

paleo pumpkin waffles

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Fall is in the air (although it’s 94 degrees today) and I knew that I had to break out the pumpkin and the pumpkin spice.  

I was shopping at my local Grocery Outlet after receiving the Wow Alerts that coconut flour was on sale. I grabbed a couple of bags and while wandering the isles, The Little screamed with happiness when he saw this Spiderman costume for $15.

He wore it for 4 days straight. I wish I was joking.  

kids spiderman costume

After some major bargaining, I got him to store it in a special place so it would stay in one piece for Halloween. The variety of goods they carry is one of the reasons I LOVE Grocery Outlet. I never know if I’m going to find organic coconut oil or my kiddo’s Halloween costume.

Anyhow, back to the pumpkin spice waffles.  We’re off of nuts and starches right now and I  had a hankering for a fun waffle recipe, so voila! this recipe was born.

paleo pumpkin waffles

It is crazy good and I highly suggest you double the recipe. It’s also Kid Spiderman approved 🙂


  • These waffles are more cake-like and you will have to flip them out of your waffle iron.
paleo pumpkin waffles
Yield: 4 waffles

Pumpkin Spice Waffles

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes



  1. Preheat you waffle iron.
  2. In your blender add all your ingredients and pulse until completely mixed.
  3. Pour 1/2 cup on your waffle maker and cook until completely done. This waffles are very soft when they are done. I had to turn my waffle iron upside down to get them to drop out.
  4. Repeat until all the batter is gone.

Did you make this recipe?

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This post is sponsored by Grocery Outlet. I only share with you my honest opinions and brands that I love.


Saturday 3rd of December 2016

These tasted amazing!!!! So excited to find a Paleo waffle recipe I love. However, mine was super stuck to the waffle so stuck that I had scrambled waffles! My mixture was pretty thick and we sprayed the iron.... Any suggestions? Would LOVE to be able to use this again and have it in actual waffle form. Thanks!

Kelly Bejelly

Saturday 10th of December 2016

You might try adding one more egg hun :)


Sunday 2nd of October 2016

I have a can of Farmers Market Organic Pumkin Pie Mix...Can I use that instead of the Pumpkin Puree? The ingredients say "organic pumkin pie puree, organic cane sugar, organic cinnamon, organoc nutmeg, organic ginger, organic cloves, and organic allspice."

Kelly Bejelly

Sunday 13th of November 2016

You will probably have to skip the sugar in the recipe hun. It should work ok.

Alex B.

Saturday 6th of February 2016

These did NOT work for me, even as pancakes; the batter was way too thin. I used Tropical Traditions coconut flour. I know there's a lot of variation among the brands, so I'm guessing that's what went wrong. I probably could have done with half or less of the water!

Kelly Bejelly

Monday 2nd of May 2016

Sorry it didn't work hun. I've been using Nativa brand.


Thursday 19th of November 2015

These look great and I'm excited to try. I also wanted to comment and say I love Grocery Outlet. I just moved to southern Delaware County, PA (near Philly) and I found one and tried it out. This store is amazing!

Kelly Bejelly

Friday 20th of November 2015

Isn't it? I seriously have a major crush on Grocery Outlet :)


Saturday 14th of November 2015

Add 1 T of flax meal... No longer will you need to turn the iron upside down!

Kelly Bejelly

Friday 20th of November 2015

Thanks for sharing that amazing top Claire!

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