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Bacon Avocado Ranch Chicken Burgers with TABASCO® Sauce

January 2, 2018 · Kelly Bejelly · 36 Comments

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This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

This post contains affiliate links. Click here to read my affiliate policy.

Last Updated on December 6, 2020

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

My father is a huge Football fan and every year my parents would have a Big Game party where our house would be packed to the gills.  Growing up most of my memories had nothing to do with the game but instead, I remember the food.  Egg rolls, hamburgers, hot dogs, pancet, donuts, and 15 other dishes my mother would whip up like magic in the kitchen.  I knew without asking that there were two things that were guaranteed to be on the table – TABASCO® Sauce (my father is a tried and true fan on the condiment) and Avocado Milkshakes (betcha didn’t know that Avocados from Mexico are so versatile and delicious and can be used in sweet and savory dishes).

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

Now that I’m married and my husband is the big football fan, I’ve gotten creative on what I serve during the Big Game.  I’ve also discover why my father loved TABASCO® Sauce and my mother always had Avocados from Mexico in her pantry.

Did you know that TABASCO ® Sauce is made with only 3 simple ingredients? Every bottle of TABASCO® Sauce is made from hand-picked, ripened red tabasco peppers, vinegar, and salt, giving it a taste like no other. It’s then marinated for three years in wood barrels before the sauce is bottled.  My father would put it on everything -eggs, hamburgers,  burritos, tacos, and pizza.  I think I once saw him put some in water.   It wasn’t until my taste-buds developed that I discovered how a simple splash of TABASCO® Sauce could kick a plain hamburger up a notch.   

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

My father’s love affair with TABASCO® Sauce is equally matched by my mother’s love of avocado.   She would be put Avocados from Mexico on mexican-style pizza,  burgers and eggs also.  When you put TABASCO® sauce and Avocados from Mexico together, it really is a match made in heaven.   I wanted to do something really fun for our Big Game party so I married the two together and came up with the Bacon Avocado Ranch Chicken Burger with TABASCO® Sauce.  This recipe will make you reach for seconds!  Also, don’t miss out on the chance to win $1,000 worth of prizes in the giveaway below the recipe.

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

 

Continue to Content
Bacon Avocado Ranch Chicken Burger with TABASCO® Sauce
Yield: 5 people

Bacon Avocado Ranch Chicken Burger with TABASCO® Sauce

Ingredients

  • 1 lb ground chicken
  • 1 tablespoon dry ranch mix
  • 3 strips bacon, diced
  • 1 tablespoon fresh parsely, minced
  • 8 dashes TABASCO® Sauce
  • 1 Avocado from Mexico, sliced, you can put lemon juice on the slices to prevent browing

Instructions

  1. In a mixing bowl combine the ground chicken, dry ranch mix, diced bacon, minced parsley and TABASCO Sauce and blend until well combined.  Form 5 3"wide patties and set onto a plate. 
  2. Place a skillet over medium high heat.  Add the burgers when the pan is hot and cook for 8 to 10 minutes per side, then flip and repeat. 
  3. Serve on your favorite bun or lettuce wrapped with Avocado on top! 

Nutrition Information:

Yield:

5

Amount Per Serving: Calories: 257Saturated Fat: 4gCholesterol: 86mgSodium: 374mgCarbohydrates: 5gFiber: 2gProtein: 18g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

© Kelly Bejelly
This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

 

a Rafflecopter giveaway

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

For more tasty Big Game recipes grab one the following recipes below and Check out Avocados from Mexico’s Pinterest Board:

This recipe post was sponsored by Avocados From Mexico in partnership with the Mom It Forward Influencer Network. However, all thoughts and opinions are my own.

Bacon Avocado Grilled Cheese

Avocado & chorizo-stuffed wontons

Avocado and bacon deviled eggs

Santa Fe Steak Salad topped with guacamole

 

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About Kelly Bejelly

Kelly Bejelly is a Bestselling Cookbook Author who loves recreating recipes and making them Gluten-free!

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Comments

  1. Jordan Wise says

    January 3, 2018 at 10:38 am

    YAS GIRL GIVE THAT TO ME RIGHT NOW! It looks so good!

    Reply
    • Kelly Bejelly says

      January 3, 2018 at 8:04 pm

      It’s amazing!

      Reply
  2. Roni says

    January 3, 2018 at 11:58 am

    These look amazing! I love anything with avocado on it, and I would never have thought to mix the ground turkey with ranch mix to make burgers, I will definitely try these out!

    Reply
    • Kelly Bejelly says

      January 3, 2018 at 8:05 pm

      Great idea! Turkey would also work really well.

      Reply
  3. Monique says

    January 3, 2018 at 3:42 pm

    That’s looks so yummy definitely going to try it.

    Reply
    • Kelly Bejelly says

      January 3, 2018 at 8:05 pm

      You will love it!

      Reply
  4. MAGALY says

    January 3, 2018 at 5:44 pm

    Wow, this looks delicious! And even better it looks easy to make! The big game is coming up… I might have to try making these for our party!

    Reply
    • Kelly Bejelly says

      January 3, 2018 at 8:05 pm

      It will be a smashing hit!

      Reply
  5. Diana says

    January 3, 2018 at 8:10 pm

    I’d have to leave out the Tabasco sauce, but my husband would love them!

    Reply
  6. Claire says

    January 3, 2018 at 8:33 pm

    That looks really delicious! I don’t really like bacon but avocado looks really good with everything. Yum.

    Reply
    • Kelly Bejelly says

      February 5, 2018 at 10:01 am

      What? No Bacon? It’s still awesome with out it 🙂

      Reply
  7. Nicola @ Happy Healthy Motivated says

    January 4, 2018 at 3:07 am

    I love, love, LOVE chicken burgers! Especially ones like this, with loads of spicy heat and creamy avocado.

    Reply
    • Kelly Bejelly says

      January 4, 2018 at 8:49 am

      Yes!

      Reply
  8. Crystal // Dreams, etc. says

    January 4, 2018 at 7:42 am

    Yum! These look so great! I’ll definitely check these out!

    Reply
    • Kelly Bejelly says

      February 5, 2018 at 10:00 am

      You will love them!

      Reply
  9. Karen says

    January 4, 2018 at 2:22 pm

    Oh definitely this recipe, https://avocadosfrommexico.com/big-game/recipe/mango-y-tajin-guacamole/–I totally love mango. I really love your chicken avocado burger too! I am making this tomorrow night!

    Reply
  10. Toni says

    January 4, 2018 at 9:46 pm

    Wonderful recipes and I cant wait to try the Bacon Avocado Ranch Chicken Burger. with Tobasco. Sounds so yummy. Its too late tonight, but weekend is coming and thank you. I’m hungry now and need to quit looking through and dreaming on what to make.

    Reply
  11. Kelly Kimmell says

    January 5, 2018 at 12:25 pm

    My mom loves avocados, I will have to share this with her. I am following on Pinterest.

    Reply
  12. Marianna says

    January 5, 2018 at 3:31 pm

    https://avocadosfrommexico.com/big-game/recipe/chorizo-guacamole/

    Reply
  13. Dolores Miranda says

    January 5, 2018 at 6:08 pm

    https://avocadosfrommexico.com/big-game/recipe/guava-coconut-guacamole/ This is what I would make for sure!I’m a sucker for coconut and it would be a great big hit with guests!

    Reply
  14. Julie Bickham says

    January 6, 2018 at 12:40 pm

    Would like to make this for game day:

    https://avocadosfrommexico.com/big-game/recipe/caramelized-apple-chili-guacamole/

    Reply
  15. Susan Christy says

    January 6, 2018 at 2:06 pm

    Elotes Guacamole – https://avocadosfrommexico.com/big-game/recipe/elotes-guacamole/

    Reply
  16. Francine Anchondo says

    January 6, 2018 at 9:14 pm

    I want to try JALAPENO CHICKEN CHEDDAR SLIDERS https://avocadosfrommexico.com/recipe/appetizers_snacks/jalapeno-chicken-cheddar-sliders/

    Reply
  17. Michelle Levine says

    January 8, 2018 at 6:54 pm

    The chorizo guac sounds good https://avocadosfrommexico.com/big-game/recipe/chorizo-guacamole/

    Reply
  18. Nicholas Walls says

    January 10, 2018 at 7:30 pm

    My mom would love the recipes.

    Reply
  19. Holli Joren says

    January 11, 2018 at 12:51 pm

    Goat Cheese Guacamole because I’m obsessed with goat cheese.

    Reply
  20. Holli Joren says

    January 11, 2018 at 12:51 pm

    Forgot the link: https://avocadosfrommexico.com/big-game/recipe/goat-cheese-guacamole/

    Reply
  21. Sandy Bonesteel says

    January 16, 2018 at 1:57 am

    I follow the pinboard. Completely yummy looking recipes.

    Reply
  22. Rosanne says

    January 17, 2018 at 6:59 pm

    I’d like to serve Chicken Avocado pizza at my next Big Game party
    https://avocadosfrommexico.com/recipe/family-dinner/chicken-avocado-pizza/

    Reply
  23. Jessy says

    January 18, 2018 at 8:41 am

    My mouth just filled with water after reading this. Thanks for this amazing giveaway.

    Reply
  24. Debbie Yoder says

    January 18, 2018 at 12:54 pm

    I would serve Avacado and Black Bean Tacos.https://www.pinterest.com/pin/426997608390003745/

    Reply
  25. Jovan B. says

    February 4, 2018 at 4:45 am

    https://avocadosfrommexico.com/big-game/kitchen/recipes/tot-ally-delicious-guac-tots – I’d serve this – super cute, delicious, and fun for all ages!

    Reply
  26. Jovan B. says

    February 4, 2018 at 4:49 am

    Followed on pinterest (@jovanb77)

    Reply
  27. Tessa says

    February 4, 2018 at 1:22 pm

    This pistachio guacamole looks amazing and super unique! My fave nut! https://avocadosfrommexico.com/big-game/kitchen/recipes/pistachi-ooooh-yeah-guacamole/

    Reply
  28. Elizabeth says

    January 31, 2019 at 6:16 pm

    Kelly,
    Just found your recipe for Pop Tarts. Cannot wait to make these.
    They look fabulous.
    Thank you.

    h

    Reply
    • Kelly Bejelly says

      February 4, 2019 at 8:28 am

      I hope you enjoy them Elizabeth!

      Reply

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