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Last Updated on November 28, 2020
You won’t stop after one spoonful of this luscious apple pie ice cream. Packed with warm cinnamon, nutmeg, and apples, this dairy-free ice cream is the real deal!
I’ve been putting my Cuisinart Ice Cream maker to use and thinking of fun ice cream recipes to make. My BFF was in town and I was running ideas past her on what sounded tempting and her eyes lit up when I said Apple Pie Ice Cream.
I knew I had to give it a whirl and I’m torn between being happy about another tasty recipe and the fact that I can’t just eat the whole dang container.
I know, these problems are pretty minor when compared to some, but I’m suffering over here.
If you want a nice crunchy add-on to the recipe, sprinkle on some of my Cinnamon Square Crunch Cereal Recipe. OMG, It’s freaking amazing with this recipe and gives it the “crust” to complete the recipe. The Little attacked this like he was trying out for a food competition so I figured it was a winner.
Apple Pie Ice Cream
Ingredients
Apple Filing
- 1 Medium Tart Apple, diced
- 1 teaspoon pumpkin pie seasoning
- 2 tablespoons ghee, or coconut oil
- 1 tablespoon dark Maple Syrup
- 3 tablespoon water
- pinch of sea salt
Ice Cream
- 2 13.5 oz cans of full fat coconut milk
- 1/4 cup B grade maple syrup
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon pumpkin pie seasoning
Instructions
- In a sauce pan place the diced apple, water, maple syrup, pumpkin pie spice and ghee.
- Cook on low until the water is evaporated and the apples are soft (not mushy), roughly 8 minutes.
- In a blender combine the coconut milk, vanilla, pumpkin pie spice and vanilla.
- Blend until well mixed.
- Now add in the apple filling and place the liquid in your ice cream maker for 15 minutes. Enjoy!
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Alisa Orford-Roberts
Saturday 16th of April 2016
I love your recipes, but sadly for us in Australia, we don't have many of the ingredients that you use, eg. Pumpkin Pie spice. What would be a substitute for this?
Thanks
Kelly Bejelly
Sunday 17th of April 2016
I would just use cinnamon hun :)
Carol Kolefas
Sunday 26th of October 2014
I preordered your cook book on amazon is it available Nov 2014? I can't find it again HELP new to paelo diet but your r recipes are great love the notes
Kelly Bejelly
Sunday 26th of October 2014
Hi Carol, the release date has been moved back to January 6th. Here's the link again - http://amzn.to/1Dh9YOi. I will still be sharing a Thanksgiving Meal Plan this week!
Tanya
Tuesday 23rd of September 2014
This looked amazing and easy but it was a total flop for us. Made exactly according to the recipe, and after 15 mins in our ice cream maker it was still liquid. 2 hours of freezer time later and it's still not ice cream. Also can't really taste the apple pie, mostly just coconut-ty! Not sure what we did wrong... :(
Kelly Bejelly
Wednesday 24th of September 2014
Did you use full fat coconut milk? That seems strange that it's still not frozen after that long.
Kathleen
Sunday 28th of July 2013
Seriously? What are you trying to do to me lady? This looks so dang good!
Leilani
Sunday 28th of July 2013
I just had apple pie the other day and this sounds divine!