This post contains affiliate links. Click here to read my affiliate policy.
Last Updated on August 8, 2013
I remember my first Mother’s Day, well, the main thing that I remember about Mother’s day was a cashier wishing me a Happy Mother’s Day when I had forgotten about the holiday. I know. I know. You must think I live under a rock or something but even though I had the Little strapped to me in my Ergo, I never connected that I got to take part of this day of celebration. But this year is different as I get to host the festivies so, of course, I’m planning a brunch (with lots of bacon). Here is the Mother’s day menu I will be preparing this year.
Paleo Mother’s Day Brunch
| Paleo Eggs Benedict |
| Potato-free Breakfast Potatoes |
| Rosemary’s Bacon |
| Salmon Salad Stuffed Avocado |
| Apple, Ginger and Spice Scones W/Vanilla Glaze |
| Sweet Potato & Bacon Latkes |
Donna
Thursday 9th of May 2013
I need to share these with my husband. :)
[email protected]
Tuesday 7th of May 2013
What time are we eating on Sunday? hehe This menu looks fantastic!
Tammy
Tuesday 7th of May 2013
I'm all over the bacon and the latkes (because they have bacon... LOL)
Toni
Tuesday 7th of May 2013
sounds like a great menu!!
Penelope (NYC Blogger)
Monday 6th of May 2013
Rosemary's bacon, lol! Love that name! I'm going to click over, but I just had such a laugh at that :)