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Video Tutorial: Paleo Soft Pretzels

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Last Updated on September 19, 2013

A couple of readers shared that they were having issues with this recipe.   They were having issue  with the dough being crumbly and not sticking together.  Here’s a step by step video tutorial of my Paleo Soft Pretzel recipe to help.

Stacy

Tuesday 28th of March 2017

ALRIGHT! I should have watched this video BEFORE making the garlic bread twice, but I got you now! Thanks for the great recipes!

Lyne N.

Sunday 10th of January 2016

these are gonna be a must in our next party! thanks Kelly!

Kelly Bejelly

Monday 18th of January 2016

Yes! I'm making these for the superbowl!

Mosty Summers

Monday 12th of October 2015

These turned out awful for me ;( The dough was so dry I could not even knead it. I went ahead and baked them and they just turned out gooey and gross inside..;((((

Kelly Bejelly

Thursday 15th of October 2015

Sorry it didn't work for you hun. Tapioca Flour is pretty tricky to work with.

EVE

Saturday 23rd of November 2013

Fabulous recipe! Thank you so much for the tutorial too! Question: Can arrowroot flour be substituted for the tapioca flour? Thanks so much again!! :) :)

Kelly Bejelly

Saturday 23rd of November 2013

I've never uses arrowroot but a lot of my readers have used it as a replacement :)

Maryann

Friday 7th of June 2013

paleo soft pretzels sound yummy.