Skip to Content

Gingerbread Ice Cream

Sharing is caring!

This post contains affiliate links. Click here to read my affiliate policy.

Last Updated on December 6, 2020

Perfectly spiced with cinnamon, ginger, cloves and allspice, this Gingerbread ice cream is the perfect dessert to celebrate your holidays.

Gingerbread Ice Cream in a small bowl with a spoon

It’s amazing the things that kids remember.

The  Little loves ice cream.  


He loves it so much that he asks for it several times a day.  When I decided to make a gingerbread ice cream recipe and I pulled my bright pink ice cream canister from the freezer the boy scream in delight.  

I had no idea he that had connected the two.  

He was on me like white on rice and while this photo my convey a serene treat just waiting for you to dive in, I had toddler breath hot on my neck and was listening  to “Little eat ice cream” on replay for 10 minutes.

 I’m surprised I was able to get a photo without his little hands in it.

Gingerbread Ice Cream in an ice cream container with an ice cream spoon

This recipe is so simple and the perfect sweet treat for the holidays.

What you need to make this Gingerbread Ice Cream

Gingerbread Ice Cream
Yield: 4

Gingerbread Ice Cream

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Creamy and perfectly spiced, this Gingerbread Ice cream recipe is loved by all!

Ingredients

Instructions

  1. Combine all the ingredients in a blender and mix until smooth.
  2. Pour into your ice cream maker and churn for 20 minutes.
  3. Enjoy

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 69Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 4mgCarbohydrates: 14gFiber: 1gSugar: 10gProtein: 0g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

Other Holiday Recipes

Paleo Sugar Cookies

Paleo Eggnog

Lisa | Mummy Made.It

Wednesday 6th of August 2014

Christmas Ice-Cream!!! This is a great idea

keira

Sunday 1st of June 2014

can you substitute the banana with anything??

Kelly Bejelly

Sunday 1st of June 2014

You could try pumpkin Keira.

Jennifer @ The Quirky Momma

Monday 9th of December 2013

Oh my, this looks amazing. My hubs has been experimenting with our ice cream machine lately, and this is something that would work well for me as dairy tends to 'get' me sometimes!

Emma

Monday 9th of December 2013

Ooooh yum! This sounds to-die-for! Love that it's vegan too :)

Kelly Bejelly

Monday 9th of December 2013

I hope you enjoy it Emma!

joanna

Friday 6th of December 2013

this looks great!! i rarely see molasses recipes and i love incorporating into my diet due to it's high iron content. i'm anemic and usually take it straight up with a spoon, but eating it in ice cream seems way tastier.

Kelly Bejelly

Friday 6th of December 2013

I never thought of that Joanna :) I hope you enjoy it hun!

Skip to Recipe