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Last Updated on December 6, 2020
Perfectly spiced with cinnamon, ginger, cloves and allspice, this Gingerbread ice cream is the perfect dessert to celebrate your holidays.
It’s amazing the things that kids remember.
The Little loves ice cream.
He loves it so much that he asks for it several times a day. When I decided to make a gingerbread ice cream recipe and I pulled my bright pink ice cream canister from the freezer the boy scream in delight.
I had no idea he that had connected the two.
He was on me like white on rice and while this photo my convey a serene treat just waiting for you to dive in, I had toddler breath hot on my neck and was listening to “Little eat ice cream” on replay for 10 minutes.
I’m surprised I was able to get a photo without his little hands in it.
This recipe is so simple and the perfect sweet treat for the holidays.
What you need to make this Gingerbread Ice Cream
- full fat coconut milk
- banana
- cinnamon power
- ginger
- cloves
- allspice
- Molasses
- maple syrup
Gingerbread Ice Cream
Creamy and perfectly spiced, this Gingerbread Ice cream recipe is loved by all!
Ingredients
- 13.5 oz can of full fat coconut milk
- 1 medium ripe banana
- 1/2 tsp ground cinnamon power
- 1/2 tsp of ginger
- 1/8 tsp cloves
- 1/8 tsp of allspice
- 1 tbsp of Molasses
- 1 tbsp maple syrup
Instructions
- Combine all the ingredients in a blender and mix until smooth.
- Pour into your ice cream maker and churn for 20 minutes.
- Enjoy
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 69Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 4mgCarbohydrates: 14gFiber: 1gSugar: 10gProtein: 0g
Lisa | Mummy Made.It
Wednesday 6th of August 2014
Christmas Ice-Cream!!! This is a great idea
keira
Sunday 1st of June 2014
can you substitute the banana with anything??
Kelly Bejelly
Sunday 1st of June 2014
You could try pumpkin Keira.
Jennifer @ The Quirky Momma
Monday 9th of December 2013
Oh my, this looks amazing. My hubs has been experimenting with our ice cream machine lately, and this is something that would work well for me as dairy tends to 'get' me sometimes!
Emma
Monday 9th of December 2013
Ooooh yum! This sounds to-die-for! Love that it's vegan too :)
Kelly Bejelly
Monday 9th of December 2013
I hope you enjoy it Emma!
joanna
Friday 6th of December 2013
this looks great!! i rarely see molasses recipes and i love incorporating into my diet due to it's high iron content. i'm anemic and usually take it straight up with a spoon, but eating it in ice cream seems way tastier.
Kelly Bejelly
Friday 6th of December 2013
I never thought of that Joanna :) I hope you enjoy it hun!