December 31, 2013   By Kelly Bejelly

A Girl Worth Saving best Paleo Recipes of 2013

 

Can you believe that tomorrow kicks off a whole new year?  Just imagine the wonder and beauty of that.  365 days of possibilities where you can make the world a better place.  Sorry,  I have New Year’s wonder dust in my eyes and I’ve also got an incredible Top Secret project in the works that I’m bursting at the seams to share with you.

Anyhow, let’s get down to business.  I wanted to recap some of my most popular recipes from 2013.  Here are all glorious 8 of them and if you haven’t tried them, you’re missing out.  Just saying.

 

Banana and Cream Oatmeal

Banana and Cream Oatmeal – It’s super easy and vegan to boot.  I have yet to met a kid who does not wolf this down and ask for seconds.

paleo gluten free soft pretzel

Paleo Soft Pretzels –  I have a problem of going overboard with the butter when I make these because it just makes them taste so much like ballpark pretzels.  Top with mustard and it’s a home run.

paleo garlic bread

Paleo Garlic Bread  This recipe is garlicky deliciousness. It’s also tricky so I highly recommending checking out my pretzel  or pizza crust recipe video to learn how to cook with tapioca flour.

 

Paleo Cornbread

 Paleo Cornbread I love this recipe because it is nut-free and low carb.  It makes a great bread with chilies and stews.

paleo pizza crust

Paleo Pizza Crust Break out your pizza cutter because this pizza crust recipe is crunchy and thin.  It will bring back pizza night in your home.

Paleo Raspberry Pop Tart Egg-Free

 Paleo Poptarts I absolutely could not let the Little grow up without enjoying pop tart.  These are straight up delicious and vegan.

GingerChickenONe

Ginger Chicken Recipe My mom made this for us all the time when we were growing up so it’s a family favorite.

Gooey Chocolate Chip Pumpkin Bread Paleo Vegan

Chocolate Chip Pumpkin Bread – This recipe is just straight up deliciousness.  Vegan and nut-free.

paleo cornbread stuffing

Thanksgiving Stuffing that reminds me of the cornbread stuffing my mom made us when we were growing up.

 

Do you have a favorite recipe of mine that was not featured here? Share below!

 

 

 

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7 Comments

  • December 31, 2013 at 9:36 pm

    I really want to try your chocolate chip pumpkin bread. That looks crazy delish, and no I can’t believe tomorrow is the new year either!

  • January 1, 2014 at 7:39 am

    Ohhh those pretzels! I wish you could make a batch and mail them to me. They look delicious!

  • January 1, 2014 at 9:47 pm

    MMM I remember you making those pretzels! thanks for reminding me I have to make them!

  • January 3, 2014 at 10:56 am

    What a fabulous year Kelly!! Happy New Year!

    • January 3, 2014 at 12:47 pm

      Happy New Year! Thank you so much 🙂

  • January 5, 2014 at 5:42 pm

    We have recently started a low fat diet and I have been thinking that we would have to kiss pizza goodbye. I am trying this crust for sure. And the chicken looks amazing!